Texas Caviar Dip
Ingredients
- 6 roma tomatoes diced
- 1 bell pepper (any color) seeded
- 1 medium onion finely diced
- 2 jalepeno peppers seeded & finely diced
- 1 large avocado peeled pitted & diced
- 15 oz can corn drained
- 15 oz can black beans drained
- 1/2 bunch of cilantro chopped
- 4 tbsp lime juice
- 4 medium garlic cloves pressed
- 1 tsp salt to taste
- 1 tsp pepper to taste
- 1 tsp tajin to taste
Instructions
- In a large bowl, combine tomatoes, onion, and bell pepper
- Then mix in jalepeno, avocado, corn, black beans, and cilantro
- Stir in lime juice and garlic cloves
- Add salt, pepper, and tajin to taste
- Combine all thouroughly
- Serve with tortilla chips